The Restaurant at the Setai Hotel in Miami, It is the vision of the open kitchen to showcase authentic Asian cuisine from countries such as China, Thailand, India, Singapore, Malaysia, and Indonesia. A team of chefs originating from these countries prepare authentic Asian cuisine. The dishes are to be ordered and served family-style in authentic native crockery. The Indian station will include a combination of curries, breads, and Tandoori items. Dim Sum, noodles, steamed fish, and Chinese barbeque featuring Char Siew Pork and Peking Duck will be represented in the Chinese station.
The Restaurant at the Setai is just one of many dining experiences of the Hotel, The Grill, the selected Asian flavored wine list and the weekly Jazz Brunch are just some of the gourmet activities of the Setai.
www.setai.com/dining/therestaurant
